This is my complete guide to Welsh whisky: the distilleries leading the charge, how unique distillation styles shape what is in your glass, and my honest tasting notes on what is actually worth your money

This guide breaks down what makes Bimber's traditional distilling methods so rare, what their spirit actually tastes like, and what to expect from their in-depth Whisky Connoisseur Experience in Acton.

This is my guide to Japanese whisky: the brands I've tried, my honest tasting notes, and what I think is actually worth your money. Below you'll find reviews, distillery visits, sake recommendations, and my Japan travel posts — everything in one place.

A Highland Single Malt Scotch Whisky aged for 28 years in American white oak ex-bourbon barrels.

A triple-distilled Lowland Single Malt Scotch Whisky aged for 18 years in ex-bourbon casks.

A triple-distilled Single Malt Scotch Whisky matured in ex-bourbon, Oloroso and PX casks.

A Lowland Single Malt Scotch whisky from Lindores Abbey Distillery, bottled by Whisky52

The New Forms release comprises three Single Malt, single-cask whiskies released at cask strength.

A Speyside Single Malt Scotch Whisky matured in American Oak and Sauvignon Blanc White Wine Casks.

A Single Malt London Whisky fully matured in a Re-Charred American Oak Cask.

A Single Malt London Whisky fully matured in a 1st-Fill Ex-Bourbon American Oak Cask.

A London Single Malt Whisky, Single Cask Release with 56.9% ABV

A Highland Single Malt Scotch Whisky aged for 16 years in an ex- Laphroaig cask.

Founded in 1823, Auchentoshan Distillery produces Triple Distilled Single Malt Scotch Whisky.

A Single Barrel Polish Whisky

A Limited Batch Cask Strength Highland Single Malt Whisky from Glengoyne Distillery

A Speyside Single Malt Scotch Whisky finished in Tawny Port Casks

A Speyside Single Malt Scotch Whisky

Time for another dram! A Kentucky Straight Bourbon Whisky A bit about With 45.6% ABV and a light amber colour, this Bulleit Frontier Whiskey was aged for 10 years in charred American white oak barrels. The mash bill for it is made out of 68% corn, 28% rye and 4% malted barley. When it comes to awards, so far, it has won gold in 2013, 2014 and 2015 at the San Francisco World Spirits Competition Time to try it! Nose: Sweet, with caramel and a splash of rye, fruitcake, chocolate

A Blended Scotch Whisky, part of the Famous Grouse range.